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Everest Meat Masala is one such masala to arrange the delectable tasty meat. A pepper-coriander-chili based combine that imparts a dark tan and a hot taste to non-veg dishes, particularly meat. Since Indians loves their meat actually spiced up, a fair amount of flavoring spices lend this merge a sweet-smelling chorus. Ingredients: Coriander, Chili, Cumin, Black Pepper, Cassio, Cardamom, Clove, Salt, Turmeric, Garlic, Fennel Seed, Mint Leaf, Fenugreek, Anistar, Mustard, Dry Ginger, Bengal Gram. Per 100g product (approx.) Energy 425Kcal, Protein 11g, Total Carbohydrate 57g, Total fat 17g, Cholesterol Nil, Vitamin A 33mg, Vitamin C 9mg, Calcium 365mg, Iron 25mg.