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Amaranthus (Laal Saakh) is a cosmopolitan genus of annual or short-lived perennial plants. Some amaranth species are cultivated as leaf vegetables. It can be used in different dishes to enhance their flavours and nutrient content. Cooked amaranth leaves are an excellent source of vitamin A, vitamin C, calcium, manganese and folate.
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| Compositions | Cotton |
| Styles | Girly |
| Properties | Colorful Dress |
